PEOPLE

Turning culinary passion into a career

There are many paths that lead us to our passions. Some people take the opportunity to make their passion their profession, doing a job that feeds their ambitions and inspires them. ISS Guckenheimer Catering Sous Chef Xiomara Battle has made her passion her career at a client site in Boulder, Colorado.

US People - Xiomara Battle

“I care about being mindful with the ingredients and making sure that I fulfill or exceed our customer’s expectations and deliver outstanding experiences every day on each service.”

Xiomara Battle, ISS Guckenheimer Catering Sous Chef

Stay up to date

Sign up to receive the latest insights from ISS. You can unsubscribe at any time.

Stories about people, places and planet

PEOPLE MAKE PLACES

40,500+ customers across 30+ countries